Asparagus with Yogurt Dip

By á-32809

Ingredients

• 1/2 cup plain, low-fat yogurt
• 1 tablespoon chopped fresh mint leaves
• 1 teaspoon fresh lemon juice
• Salt and pepper
• Steamed Asparagus

Preparation

Step 1

In a bowl, combine 1/2 cup plain, low-fat yogurt, 1 tablespoon chopped fresh mint leaves, and 1 teaspoon fresh lemon juice. Season with salt and pepper. Serve chilled steamed asparagus with dip.