Spicy Slaw for Fish Tacos

By Maverick19

Ingredients

• 2 cups finely shredded green cabbage
• 1/3 cup julienned radishes
• 1/4 cup finely sliced white or green onion
• 1/4 small serrano chile, minced
• 1/4 tsp salt
• 2 Tbsp fresh squeezed lime juice

Preparation

Step 1

Stir all of the ingredients together in a small bowl. Taste and adjust the seasoning as desired.