0/5
(0 Votes)
Ingredients
- 3 cups all purpose flour
- 1 pound ground pork sausage
- 1 pack sharp cheddar cheese
Preparation
Step 1
Combine all ingred. in a large bowl, pressing mixture together with hands. Shape into 2/4 inch balls and place on lightly greased baking sheets.
Bake at 400 degrees for 15-18 minutes or until lightly browned.
Can freeze uncooked sausage balls. may have to cook a little longer
You'll also love
-
Cowboy Pasta 0/5 (0 Votes) -
Smoked Pork Loin Back Ribs 3/5 (3 Votes)
You'll also love
-
Bacon-Fat-Fried Shrimp 2.8/5 (4 Votes) -
Sausage balls with Hash Browns 0/5 (0 Votes)