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Sausage balls

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Ingredients

  • 3 cups all purpose flour
  • 1 pound ground pork sausage
  • 1 pack sharp cheddar cheese

Details

Preparation

Step 1

Combine all ingred. in a large bowl, pressing mixture together with hands. Shape into 2/4 inch balls and place on lightly greased baking sheets.

Bake at 400 degrees for 15-18 minutes or until lightly browned.

Can freeze uncooked sausage balls. may have to cook a little longer

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