Sausage balls
By á-98782
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Ingredients
- 3 cups all purpose flour
- 1 pound ground pork sausage
- 1 pack sharp cheddar cheese
Details
Preparation
Step 1
Combine all ingred. in a large bowl, pressing mixture together with hands. Shape into 2/4 inch balls and place on lightly greased baking sheets.
Bake at 400 degrees for 15-18 minutes or until lightly browned.
Can freeze uncooked sausage balls. may have to cook a little longer
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