Bacon Parmesan Dip

Ingredients

  • 4 slices bacon, cooked
  • 1/4 sweet onion
  • 1 tablespoon butter
  • 8 ounces cream cheese, room temperature
  • 3/4 cup shredded Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1 teaspoon black pepper

Preparation

Step 1

Preheat the oven to 350 degrees.

Chop the bacon into small pieces.

Dice the onion and add to a hot skillet with the butter over medium heat. Cook the onions until softened and just starting to brown, 5 - 10 minutes.

In a medium bowl, combine the bacon, onion, cream cheese, Parmesan, garlic powder, and pepper. Stir until well combined.

Add mixture to a small ovenproof dish and bake for 15 minutes.

Serve with crackers or chips.