SALMON STEAKS

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Ingredients

  • 1/4 CUP BUTTER
  • 1 TSP. BASI LEAVES
  • 1/2 TSP. PARSLEY FLAKES
  • BLACK PEPPER
  • 4 SALMON STEAKS

Preparation

Step 1

MIX ALL BUT SALMON UNTIL WEE-BLENDED. SPREAD HALF ON ONE SIDE OF FISH. GRILL OR BROIL UNTIL HALF DONE. TURN OVER AND SPREAD REMAINDER OF CRUST ON OTHER SIDE THEN FINISH COOKING.