Brandt House Banana Bread

By Jahel

Ingredients

• 2 sticks butter (1 c)
• 2 c sugar
• 4 eggs
• 2 t vanilla
• 3 c flour
• 2 t baking soda
• 1 t salt
• 2 c mashed bananas
• 1 c chopped nuts
• 1 c sour cream

Preparation

Step 1

Cream butter and sugar. Add eggs, one at a time, then vanilla. Mix dry ingredients together and blend in. Fold in mashed bananas, nuts and sour cream. Pour into greased loaf pans. Bake at 350 for 1 hour. Let cool 20 minutes before taking out of pan.