Roast Chicken with Mustard and Grapes

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Serves 2-4

Ingredients

  • 2 pounds bone-in, skin-on chicken parts
  • Kosher salt
  • 1 teaspoon whole coriander seeds
  • 1/2 cup finely chopped shallot
  • 1 cup halved seedless red grapes
  • 1 teaspoon brown mustard seeds
  • 1 cup chicken broth
  • 3 tablespoons Dijon mustard
  • 1 tablespoon fresh thyme leaves

Preparation

Step 1

Roast as usual.

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