Easy Pumpkin Pie Bites

By trishg

Ingredients

• 8 oz Cream Cheese
• 1 c pumpkin purée
• 1/2 c sugar
• 2 eggs + 1 egg for washing
• 1 tsp vanilla
• 1 tsp pumpkin pie spice

Preparation

Step 1

Preheat to 350

Grease & Flour muffin pan

Cut 12 24 inch rounds pie crust

Carefully press into muffin pan

Brush with egg wash

Beat sugar and cream cheese, until smooth. Add one egg at a time.

Add pumpkin and beat to combine. Stir in vanilla and pumpkin pie spice

Spoon in mixture almost to the top.

Bake 15 to 20 minutes

Cool in refrigerator