5/5
(1 Votes)
Ingredients
- 24 tootpicks
- 12 slices bacon
- 24 jumbo shrimp
- 1 T butter
- 2 cloves garlic, minced
- 1/2 c Huntss tomato sauce
- /3 c steak sauce
- 1/4 t hot pepper sauce
Preparation
Step 1
Partially cook bacon:
Heat skillet MEDIUM heat.
cook bacon slices
3 minutes.
Cut bacon 1/2
Wrap around shrimp
Hold with tootpick
Return to skillit
Cook 8 minutes
Place butter & garlic in sauce pan
Cook LOW 15 secoonds.
Stir constantly
Add tomato sauce,
steak sauce and hot sauce.
Simmer 5 minutes.
Serve warm
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