Donna's Stuffed Mushrooms

By bobcat

Ingredients

• 1 pkg.cream cheese
• 1/4 pound of sliced ham
• shredded cheddar cheese (to your taste)
• 1 bunch of green onions
• 10-20 brown or button mushrooms
• Parmesan cheese (dry)

Preparation

Step 1

Remove stems from mushrooms. Cut the ham and onions into small pieces and mix together with the cream cheese and as much cheddar cheese as you wish.

Tablespoon mixture into mushrooms. Place Parmesan cheese on a plate and dab the top of each filled mushroom until top is coated.

Bake on cookie sheet at 350 degrees for approximately 30 minutes....the tops should be light golden brown.

Can use leftover cream cheese mixture for a cheese ball.