Asparagus - Roasted

By KSmitherman

Ingredients

• 2 pds. asparagus, trimmed
• 2 tbs. olive oil
• 4 garlic cloves, thinly sliced
• Coarse salt and pepper

Preparation

Step 1

Preheat oven to 400.
On a large rimmed baking sheet, toss asparagus with oil and garlic; season with salt and pepper. Roast until tender and browned in spots, 15 to 18 minutes. Serve warm or at room temp.