3 Mustard and Pineapple Chicken

By slkell6

Ingredients

• 3 Tbsp Apple cider vinegar
• 2 Tbsp Dijon mustard
• 2 Tbsp Coarse brown mustard
• Dash ground mustard
• 2 Tbsp pineapple juice
• 4 boneless, skinless chicken breasts, 4 oz each

Preparation

Step 1

Combine ingredients in ziplock bag. Marinate at least one hour, overnight preferred. Grill chicken until desired doneness.