Apple Carmel Dip - Lowfat

By Rhonda

Mallory Luann Bair

Ingredients

• 3/4 cup brown sugar
• 1/2 cup powdered sugar
• 1 tsp vanilla
• 8 oz cream cheese- Neutchatel (1/3 less)
• 3/4 cup Skor toffee chips

Preparation

Step 1

Combine and cream until smooth with electric mixer.
Stir in Skor toffee chips and blend well with spoon.
Enjoy it with a little crunch by eating right after making- or let it sit and stir the next day for an even richer taste!