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Ingredients
- 2 cups bbq sauce of your choice
- 1/2 cup ketchup
- 1 tbsp. Worcestershire sauce
- 2 tbsp. light or brown sugar
- 4 lbs country style ribs
Preparation
Step 1
combine the bbq sauce, ketchup, Worcestershire, and brown sugar in the slow cooker. add the ribs, submerging them in sauce. if you have a round cooker, stack the ribs, with sauce in between. cover and cook on low until tender and the meat starts to separate from the bone. 8-9hours.
Serve with rice or mashed potatoes.
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