- 15
0/5
(0 Votes)
Ingredients
- 1 lb. fresh cranberries
- 2 cups sugar
- 2 cups seedless grapes
- 1 cup chopped pecans
- 2 cups miniature marshmallows
- 1 cup whipping cream or 2 cups thawed Cool Whip
Preparation
Step 1
Wash and drain cranberries; coarsely grind in food processor. Add sugar and refrigerate overnight or at least 4 hours. Add grapes, pecans and marshmallows. Fold in whipped cream. Refrigerate until serving time. Makes about 15 servings
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