Hot Crab Dip

By luvs2cook

Ingredients

• 2 cans crab meat (6 oz each)
• 2 pkgs cream cheese (8 oz each)
• 2 T milk
• 4 T grated onion
• 1/4 t salt
• Dash pepper
• 2 t horseradish
• paprika

Preparation

Step 1

Mix all ingredients and pour into casserole dish. Sprinkle with paprika and bake at 350 until bubbbly, about 30 minutes.