SHRIMP DIP

By Sube

Ingredients

• 2 – 8oz. package cream cheese
• 2 cans shrimp (can also use 1 shrimp and 1 crab)
• 1 Tbsp. lemon juice
• 1 Tbsp. A1 Steak Sauce
• 1 small onion, grated fine
• Mayonnaise to desired consistency
• Also add 1 Tbsp. chili sauce and a couple tbsp. seafood cocktail sauce
• Also use fresh shrimp about 3/4 lb. – whatever you want (mix this in a blender)

Preparation

Step 1

Blend all ingredients – best when refrigerated overnite. Can add 1 more can shrimp before serving.

(usually throw in another ¼ lb. shrimp)