STUFFED MUSHROOM CAPS (Cathy’s)

By á-31091

Ingredients

• 1/2 cup chopped walnuts
• 1 tbsp butter, melted
• 4 sun dried tomatoes (in oil)
• 1/2 cup cream cheese
• 12 mushroom caps
• 1/2 cup grated cheese.

Preparation

Step 1

Place walnuts in pan with butter. Stir in tomatoes and cream cheese. Fill caps. Sprinkle with cheese. Broil