Southwest Zesty Margarita Shrimp

By Carolanne

Ingredients

• 1/4 cup finely chopped green onions
• 1/4 cup oil
• 1/4 cup tequila
• 1 teaspoon grated lime peel
• 2 tablespoons fresh lime juice
• 2 tablespoons honey
• 2 tablespoons chopped fresh cilantro
• 1/2 teaspoon salt
• 1 lb. (about 30) large tiger (striped) shrimp, shelled, tails left on and deveined

Preparation

Step 1

In medium bowl, combine all ingredients except shrimp; mix well. Add shrimp; stir to coat. Cover; refrigerate at least 4 hours or up to 8 hours to marinate.

Spray broiler pan with nonstick cooking spray. Drain shrimp, discarding marinade. Place shrimp on sprayed broiler pan. Broil 4 inches from heat for 5 to 7 minutes or until shrimp turn pink, turning once.