Pork Chop Casserole

By Susan52

Ingredients

• 4 pork chops (or chicken breasts or thighs)
• 1 can cream of mushroom soup (cream of celery or chicken work good too)
• 1 packet onion soup mix
• 1 cup rice
• 2 cups water
• 1/2 cup frozen peas
• 1 cup broccoli pieces
• paprika
• seasoning salt
• garlic powder
• black pepper

Preparation

Step 1

Mix the mushroom soup, onion soup, water, and rice in a small bowl

Pour mixture into a 9x13 glass baking dish

Add your vegetables and mix to combine

Place pork chops on top of rice mixture and season with paprika, seasoning salt, garlic powder, and black pepper then cover with aluminum foil

Bake in a preheated 350 degree oven for 60 minutes, or until pork chops are cooked through

Remove foil and return to the oven to bake for about 15 minutes just to brown the top a bit