- 3
4.3/5
(4 Votes)
Ingredients
- 1 # whole wheat pasta
- 1 bunch spinach, 6 - 8 cups
- 6 TBSP unsalted butter
- 1 1/2 cups grated parmesan cheese
- 3/4 tsp kosher salt
- 1 tsp ground black pepper
Preparation
Step 1
* Cook the pasta; drain but set aside 2 cups of the pasta water
* Add 1/2 cup pasta water in pot; boil; add spinach, cook for 60 seconds
* Add pasta, mix well
* Add butter, parmesan, salt and pepper, add very small amounts of remaining water
until the desired consistency
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