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Ingredients
- 5 oz. French Vanilla Pudding
- 1 cup milk
- 12 oz. cool whip
- 6 apples (I used green granny smith)
- 6 Snickers bars chopped (I used Milky Way bars)
Preparation
Step 1
Mix pudding and milk, then fold in cool whip. Add apples and candy bars and refrigerate at least 2 hours before serving.
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