Baked Fish

By mbmitch

Recipe fromJose

Ingredients

• Any solid white fish filets (I use cod)
• 1-2 T coconut oil, melted
• Sea salt
• Juice of 1 lime
• Chef Paul's Seafood Magic seasoning
• Lemon and orange slices.

Preparation

Step 1

Place fish on foil sheet. Pour coconut oil over fish, season with sea salt and lime juice. Place lemon and orange slices on top of fish, seal in foil and cut small slits for steam to escape. Bake at 400 degrees for 20-30 min.