Grape Dessert

By joanriley

Ingredients

• 4 cups seedless white grapes
• 4 cups seedless purple grapes
• 1 8 oz. pkg. cream cheese, softened
• 1 8 oz. sour cream
• 1/2 cup sugar
• 1 tsp. vanilla
• 1/2 cup brown sugar
• 1 cup chopped pecans
• 1/2 cup melted butter

Preparation

Step 1

Wash and drain grapes. Mix together cream cheese, sour cream, ½ cup sugar and vanilla. Mix in grapes and pour in serving dish. Set aside. For topping, mix together the brown sugar, pecans, and melted butter. Pour over grape mixture. Store in refrigerator.