Easy turkey pot pie

By á-27053

Ingredients

• 1 2/3 cups frozen mixed vegetables, thawed
• 1 cup cut-up cooked turkey
• 1 can (10 3/4 oz) condensed cream of ck soup
• 1 cup original bis quick
• 1/2 c milk

Preparation

Step 1

Heat oven to 400. Stir vegetables, turkey and soup in ungreased 9- inch pie plate.

Stir remaining ingredients until blended. Pour into pie plate.

Bake about 30 min or until golden brown