BAKED TILAPIA PARMESAN

By á-75476

Ingredients

• 1/2 cup Parmesan cheese
• 1/4 cup butter, softened
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• 4 tablespoons mayonnaise
• 2 tablespoons lemon juice
• 1/4 teaspoon dried parsley
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon garlic salt
• 1/8 teaspoon onion powder
• 1/8 teaspoon celery salt
• 2 pounds tilapia fillets

Preparation

Step 1

Mix together your Parmesan cheese, butter, mayonnaise, lemon juice, dried parsley, ground black pepper, garlic salt, onion powder & celery salt.
Line a baking sheet with foil.
Place Tilapia filets on your baking sheet and top with Parmesan mixture.
Bake at 350 for 15-20 minutes, or until it’s a light golden brown and the fish flakes with a fork.