4/5
(1 Votes)
Ingredients
- Dry Rub for Pork
- 2 Pork Tenderloins
- 2 pork tenderloins
- Olive Oil
- 1 TBSP Fresh Rosemary
- 1 TBSP Chili Powder
- 1 TBSP Cumin Seed
- 1 TBSP Dried Basil
- 1 TBSP Dried Oregano
- 1 TBSP Organic No-Salt Seasoning
- 1 TSP Salt
- 1 TSP Pepper
Preparation
Step 1
1. Mix together dry ingredients.
2. Rub pork with Olive Oil.
3. Rub dry ingredients on pork.
4. Refrigerate overnight.
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