Orange Dreamsicle Fudge

Ingredients

  • 2 1/2 c. sugar
  • 2/3 c. evaporated milk
  • 1/2 c. butter, cubed
  • 1 pkg (10-12oz) white baking chips
  • 1 jar (7 oz) Marshmallow creme
  • 3 tsp. orange extract
  • 12 drops yellow food coloring
  • 9 drops red food coloring

Preparation

Step 1

Line a 9x13 pan with foil and coat with cooking spray. Set aside.
In a small heavy saucepan combine the sugar, evaporated milk and butter. cook and stir over low heat until sugar is dissolved. Bring to a boil, cooking and stir for 4 min. Remove from the heart, stir in chips and marshmallow creme until smooth.

Remove 1 c. and set aside. Add extracts food coloring to the remaining mixture & stir until blended. Pour into pan. Pour marshmallow mixture over the top, cut through mixture with a knife to swirl. Cover and refrigerate until set.

Store in an airtight container in the refrigerator. Cut into 1 inch squares.

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