- 4
- 5 mins
- 5 mins
0/5
(0 Votes)
Ingredients
- 1 quart pineapple sherbet
- 1 (6-ounce) can pineapple juice
- 1/2 teaspoon grate lemon rind
- 1/4 cup fresh lemon juice
Preparation
Step 1
Process all ingredients in a blender until smooth, stopping to scrape down sides. Serve immediately.
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