Chocolate Chip Banana Bars

By lindybug

Ingredients

• 2 cups all purpose flour
• 2 tsp baking powder
• 1/2 tsp salt
• 3/4 cup (1 1/2 sticks) butter or margarine, softened
• 2/3 cup granulated sugar
• 2/3 cup packed brown sugar
• 1 tsp vanilla extract
• 1 cup (2 bananas) mashed ripe bananas
• 1 large egg
• 2 cups (12 oz pkg) Nestle Toll House Semi Sweet Chocolate Morsels (mini)
• Sifted powdered sugar

Preparation

Step 1

Combine flour, baking powder and salt in medium bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixing bowl until creamy. Beat in bananas and egg. Gradually beat in flour mixture. Stir in morsels. Spread into greased 15x10" jelly roll pan.

Bake in preheated 350 degree oven for 20-30 min or until wooden pick inserted in center comes out clean. Cool completely in pan on wire rack. Sprinkle with powdered sugar. Cut into bars.