Cheesy Spinach Bread Bake

By á-167595

6-8 servings

Ingredients

• 8 cups cubed bread (French or Italian)
• 3 cups fresh spinach
• 2 cups cheddar cheese, grated
• 1 cup mozzarella cheese, grated
• 1/2 cup parmesan cheese, grated
• 3 tablespoons extra-virgin olive oil

Preparation

Step 1

1.Preheat oven to 350 F.

2.Place 1/2 of cubed bread in a 9×13-inch baking dish and drizzle with 1 1/2 tablespoons olive oil.

3.Then sprinkle with 1 cup cheddar cheese and 1 1/2 cups spinach.

4.Place remaining breadcrumbs on top of cheese and spinach and drizzle with remaining olive oil.

5.Top with remaining cheddar and mozzarella and spinach, placing parmesan over the top.

6.Place baking dish in oven and bake for 10-15 minutes, or until cheese is melted and bubbly.

7.Remove from oven and serve hot.