Spiced Peach Muffins

By MaryGladys

Ingredients

• 4 1/2 cups King Arthur Unbleached All-Purpose Flour
• 1 tsp salt
• 4 1/2 tsp baking powder
• 2 cups dark brown sugar
• 1/2 tsp ground allspice
• 1/2 tsp ground nutmeg
• 1 tsp ground cinnamon
• 2 eggs
• 3/4 cup vegetable oil
• 1 1/4 cups milk
• 4 peaches, diced (not peeled) or 3 cups small whole berries or other fruit, diced
• granulated sugar

Preparation

Step 1

Combine flour, salt, baking powder, brown sugar, allspice, nutmeg and cinnamon in a large bowl. Stir in eggs, vegetable oil and milk, then gently stir in fruit.

Grease 16 muffin cups, and heap batter into cups; they'll be very full. Sprinkle with granulated sugar. Bake at 400°F for 25 to 30 minutes, or until muffins test done.