Fresh Apple Coffee Cake

By MaryGladys

Ingredients

• 2 cups biscuit mix
• 2/3 cup applesauce
• 1/4 cup milk
• 2 Tbs sugar
• 2 Tbs butter or margarine, softened or melted
• 2 apples, peeled, cored and diced
• 1 tsp cinnamon
• 1 tsp vanilla
• 1 egg, lightly beaten
• 1/4 cup biscuit mix
• 1/4 cup brown sugar
• 2 Tbs firm butter or margarine
• 1 tsp cinnamon
• 1/4 cup chopped nuts, if desired

Preparation

Step 1

Combine first 9 ingredients. Spread in a lightly greased 3 1/2 quart Slow cooker (or spread in a lightly greased baking dish which fits in a larger sized Slow cooker).

Combine streusel ingredients with a fork or pastry blender; sprinkle over the batter. Cover and cook on high for about 2 1/2 hours, until a toothpick inserted in the center comes out clean.