Pork Chops with Honey-Garlic Sauce

By á-2904

Best to double Honey-Garlic Sauce

Ingredients

• 4 bone-in pork loin chops (6 ounces each)
• 1/4 cup lemon juice
• 1/4 cup honey
• 2 tablespoons reduced-sodium soy sauce
• 1 garlic clove, minced
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Preparation

Step 1

Place a large nonstick skillet coated with cooking spray over medium heat. Add pork chops; cook 5-6 minutes on each side or until a thermometer reads 145°. Remove and keep warm.
In a small bowl, combine lemon juice, honey, soy sauce and garlic; add to pan. Cook over medium heat 3-4 minutes, stirring occasionally. Serve with chops. Yield: 4 servings.

1 pork chop with 2 tablespoons sauce equals 220 calories,