Strawberry Chicken Salad

By PATPAT

Ingredients

• 1 Rotisserie Chicken
• 1 16oz Container of Strawberries, cut into bite size pieces
• 1/2 C Green Onions, sliced
• 1/2 C Pecans, chopped and toasted
• 1/2 C Poppyseed Dressing
• Spring Mix Greens

Preparation

Step 1

Remove meat from chicken; discard skin and bones. Tear meat into bite-size pieces and place in a large bowl with berries, onions and pecans. Drizzle with dressing and toss well to coat. Serve on a bed of spring mix greens, if you like.