Easy Sausage Pizza

By Susan52

Ingredients

• 1 package (16 ounces) JOHNSONVILLE® All Natural Fresh Italian Mild, Hot or Sweet Ground Sausage
• 1 package (24 ounces) prepared gourmet pizza crusts (2 crusts)
• 1-1/2 cups pizza sauce
• 2-1/2 cups shredded mozzarella cheese, divided
• 1 medium green bell pepper, chopped

Preparation

Step 1

Preheat oven to 425°F.

Place two pizza crusts on baking sheets or pizza pans. Spread pizza sauce over crusts.

Top each with 1 cup cheese. Pinch sausage into 1-inch pieces and arrange on pizzas.

Sprinkle with green pepper and the remaining cheese.

Bake for 8-12 minutes or until sausage is no longer pink and reaches 160°F and the cheese is melted.