- 12
0/5
(0 Votes)
Ingredients
- 12 large lemons
- 8 cups cold water
- 1-1/4 cups superfine sugar
- 1 lemon, sliced, for garnish
Preparation
Step 1
1. Microwave lemons for 10 seconds. Cut in half and juice enough for 3 cups. In large pitcher combine juice, 8 cups cold water and sugar. Chill at least 1 hour. Stir and garnish with lemon slices.
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