- 2
4/5
(1 Votes)
Ingredients
- 1/2 cup 100% pure canned pumpkin
- 1 cup lowfat milk
- 1/2 teaspoon cinnamon
- 2 tablespoons real maple syrup
- 1 1/2 to 2 cups ice
Preparation
Step 1
Pour the first 4 ingredients in the blender, add 1/2 cup of ice and blend on high. Continue adding ice 1/2 cup at a time until ice is pureed and smoothie reaches desired consistency. Makes 2 irresistible servings.
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