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Ingredients
- 1 pkg. Sugar Free Cook N Serve Vanilla Pudding
- 1 pkg. Sugar Free Strawberry Jello
- 2 Cups Water
- 2 Cups Sliced Strawberries
- 1 Deep Dish Graham Cracker Pie Crust
Preparation
Step 1
Mix Pudding, Jello, and water in a microwave safe bowl. Microwave on high for 3 minutes. Stir and cook 2 minutes, Stir and cook 2 more minutes or until mixture boils. Remove and allow to cool slightly. Fold in Strawberries and pour into Graham Cracker Pie Crust. Refrigerate until set.
* can substitute for raspberries, peaches, etc.
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