4/5
(1 Votes)
Ingredients
- 1 lb ground beef
- 1 onion chopped
- 3/4 cup chopped celery
- 1 tbl minced garlic
- 1/4 c shredded Cheddar
- 1 - 14.5 can stewed diced tomatoes
- 1 - 12 oz pack egg noodles
- 1 can cream of chicken soup
Preparation
Step 1
Heat oven to 350
Cook noodles and set aside
Cook beef, onion, celery, and garlic in skillet
Butter 9x13 inch dish.
Place half the noodles in bottom of dish, cover with half the meat, then half the tomatoes. Spoon half the cream of chicken and half the cheese over top. Repeat. With cheese on top.
Bake for 1 hour or when bubbly and done.
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