Cornmeal Butter Cake

By Jahel

Ingredients

• 2 C flour
• 1 1/2 c sugar
• 1/2 c white cornmeal
• 2 t baking powder
• 1/2 t baking soda
• 1/2 t salt
• 4 eggs
• 1 1/2 c buttermilk
• 1 c butter, melted 2 sticks

Preparation

Step 1

Preheat oven to 350. Grease and flour 10" fluted tube pan; set aside.
In large bowl whisk together first 6 ingredients. Add eggs, buttermilk and butter. Whisk together to combine.Pour into prepared pan.
Bake 40 mins or until toothpick comes out clean. Cool in pan on wire rack for 15 mins. Remove from pan and cool completely.