Bacon Crackers

By MichelleF

If you're looking for a quick and easy appetizer these savory, sweet with a little heat Bacon Crackers are a must!

Ingredients

• Butter crackers, such as Club crackers
• Bacon
• Brown sugar
• Pinch cayenne pepper
• Pinch black pepper

Preparation

Step 1

Heat oven to 350°F. Line a baking sheet with parchment paper or foil. Top with a wire rack & spray with cooking spray.

Align crackers on the wire rack with at least ½-inch space between them. Cut bacon to fit each cracker. Place a piece of bacon on each cracker. Sprinkle a heaping teaspoon of brown sugar on top of each slice of bacon. Lightly sprinkle with cayenne & pepper.

Bake 15 to 25 minutes or until the brown sugar melts & the bacon becomes crisp. Allow crackers to cool on the wire rack before eating.