Orange Dream Mimosas

By LRay

Serve your mimosas in pretty footed glasses garnished with an orange slice and mint sprig to signal these are a special part of your brunch menu.

Ingredients

• 8 cups chilled champagne
• 2 cups orange sherbet
• 1 cup whipping cream, whipped to soft peaks
• 2 tangerines or clementines, sliced
• 8 mint sprigs

Preparation

Step 1

In large pitcher combine champagne and orange sherbet. Spoon mixture into 8 glasses. Spoon 2 tablespoons whipped cream over top of Champagne mixture. Garnish with a tangerine slice and mint sprig.