Turkey Dressing

By á-8008

Stuffing

Ingredients

• 1 loaf of bread without crust and stale
• 1/2 carrot-chopped
• 1/2 onion-chopped
• 2 TBLSP parsley
• 1 TBLSP poultry seasoning
• 1/2 pkg. mild sausage
• 2 beaten eggs
• salt and pepper
• chicken broth
• 1 stick melted butter

Preparation

Step 1

Soak bread in chicken broth and squeeze. Mix eggs and sausage in food processor until smooth. Add all other ingredients together. Stuff in turkey or put in a buttered casserole. Bake on 350 degrees.