Temptations Scalloped Potatoes With Ham

By á-22886

Use 2.5 Quart Dish For Temptations Dishes
Prep Time 30 mins
Cook Time 40 mins
Makes 6 Servings

Ingredients

• 4 Cups Sliced potatoes, 1/6 inch thin
• 1 Onion, finely chopped
• 1 Cup Cooked Ham Cubes
• 4 tablespoons flour
• 1 Cup Milk
• 1/2 teaspoon Sour Cream
• 4 tablespoon butter, melted
• 1/2 teaspoon pepper
• 1 Cup Cheddar Cheese, Shredded

Preparation

Step 1

1. Preheat oven to 375 degrees. Boil potatoes in a large pot of water for only 5 minutes, until almost, but not yet tender. Immediately run them under cool water and then drain well.
2. in a 2.5 quart temptation baking dish, make a layer of potatoes, and then onion, ham and sprinkling of flour. Repeat until all are used.
3. In a mixing bowl, whisk together milk, sour cream, butter, salt and pepper, then our over the layered potatoes. Top all with cheddar cheese and bake 40 minutes, until cheese is well browned and potatoes are bubbling. Let cool 5 minutes before serving.

Half and Half can be used in place if the sour cream.