Bacon Breadsticks

By á-170456

Ingredients

• 6 slices bacon
• 1 cup freshly-grated Parmesan or Romano cheese
• 12 dried breadsticks, medium thickness

Preparation

Step 1

Cut slice of bacon in half (vertically). Dip bacon in cheese and wrap around breadstick, cheese against bread. Dip outside of bacon-breadstick in cheese also. Bake in a preheated 375 degree oven until bacon is crisp. Serve cold or warm.

This recipe yields 12 breadsticks.