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Ingredients
- 1/4 c sugar
- 1/2 c water
- 2 T soy sauce
- 2 T rice vinegar
- 2 T ketchup
- 1 T lemon juice
- 1/8 t sesame oil
- hot mustard, to taste
- garlic chili paste, to taste
Preparation
Step 1
Mix all and heat until sugar dissolves. Can serve warm or cold.
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