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Ingredients
- 1 pound softened cream cheese
- 1 cup cocktail sauce
- 1 pound lump crab
- Chives, for sprinkling
- Crackers, for serving
Preparation
Step 1
1. Spread 1 pound of softened cream cheese in a 5-by-9-inch baking dish. Layer with 1 cup of cocktail sauce and 1 pound of lump crab meat. Sprinkle chopped chives on top and serve with crackers.
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