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Ingredients
- chicken breasts, boneless
- 1-2 cans french's fried onions
- 4 eggs, beaten
Preparation
Step 1
Preheat oven to 400-450. Beat eggs; dip chicken in eggs & roll in fried onions; place in baking dish; pour remaining onions over chicken; salt & pepper.
Bake until chicken is done (approx 1 hour).
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